The Arboretum, with its beautiful landscape, is the perfect place to spend time together as a family. Visit us on Mother's Day to spend a relaxing day with loved ones and create special memories.
From succulent, juicy meats to seasonal fresh vegetables and satisfying desserts, our chefs source only the freshest ingredients to complement their delicious menus which are handmade at the Arboretum.
As a special thank you all mums will receive a primrose to take home on this special day.
Prawn, Avocado, and Chilli Bruschetta
Juicy king prawns in a marinade of chilli, coriander and lemon juice served in bruschetta with sliced avocado.
Stilton and Chutney Rarebit
A slice of sour dough topped with red onion chutney glazed with a Stilton Rarebit
A crunchy spicy starter served with mango chutney and a mint raita
Cream of Tomato Soup
Vine tomatoes roasted with onions, garlic, cooked in a vegetable stock and finished with double cream.
Roast Leg of Lamb
Juicy slices of roast lamb served with a fresh mint sauce
Stuffed Chicken Breast
A chicken supreme stuffed with sausage meat, pistachios and orange zest, wrapped in bacon and served with a madeira jus
Teriyaki Salmon and Sesame Seed Pak Choi
A baked piece of salmon marinade in a punchy sauce of sweet chilli, honey, sesame oil, mirin and soy served with pak choi and egg noodles.
Spinach, Mushroom and Mozzarella Ravioli
A home made shaped pasta filled with spinach, mushroom and mozzarella in a tomato sauce topped with parmesan
A plump apple filled with sultanas, butter and brown sugar, baked and served with hot custard
This almond and cherry baked cheesecake is a heavenly marriage of two amazing desserts
Home baked choux buns served with a hot chocolate sauce
Cheese and Biscuits
A selection of cheeses served with biscuits, grapes , celery and tomato chutney
Coffee and Mints
Special dietary requirements can be catered for, please contact the Arboretum for further information.Read more